BARTENDER
The Agora Hotel is an established boutique hotel and lifestyle concept in Lefkara, Cyprus. Inspired by the golden era of hospitality, our curated atmosphere and soulful vibe invite guests to revel in simple pleasures, like dinner with friends or a well-balanced cocktail. Our bar transports you from the cobblestoned village outside into an ageless, cosmopolitan living room.
We are hiring experienced and charismatic Bartenders to join our food and beverage team at the Agora Hotel! In our bar, you will work in connection with our restaurant team as well as independently to prepare and serve alcoholic and nonalcoholic beverages, including coffee while providing unique and memorable experiences.
You are genuinely interested in people, able to memorise guests' tastes and provide them with individualised recommendations. You will be responsible for answering menu questions, engaging guests with our hotel concept, utilising proper equipment and ingredients, and handling basic cleaning duties. We are looking for someone efficient and knowledgeable, with a friendly and outgoing personality.
DUTIES & RESPONSIBILITIES
Preparing and serving drinks in the bar and for the restaurant.
Make suggestions based on customer tastes and preferences.
Creating a welcoming environment for guests and fellow staff.
Clean glasses and bar utensils.
Keeps workstation and equipment clean, organized, sanitized, and sufficiently stocked.
Follows and upholds all health codes and sanitation regulations.
Create a positive atmosphere and experience for the guests.
Receive deliveries from suppliers of goods and make sure to check quality and check that all is correct.
Uses waste control guidelines and records all waste within the designated wastage control systems.
Ability to work varied hours/days, including nights, weekends, and holidays, as needed by the establishment.
Performs other duties assigned.
REQUIREMENTS
Possess cocktail and mixology knowledge.
Experience in food and beverage or hospitality, preferably in a similar role.
Strong command of both spoken and written English.
Passionate about food and beverage and keen to learn while working.
Thrive in fast-paced, high-volume environments and maintain calm though quick and effective problem-solving under pressure.
Be welcoming, friendly, passionate about customer service, and respectful towards colleagues and guests.
Must be able to work flexible shifts and schedules, including weekends and holidays as needed
Ability to stand on your feet for several hours and lift up to 20 kg if required
Basic math & financial calculations
OUR OFFER
The Agora offers a creative, engaging, and dynamic setting for staff to thrive in:
An environment that encourages initiative and leadership.
Working with highly talented people who are incredibly passionate about their craft.
Opportunities for growth and development.
Two staff meals a day & free coffee.
Employee perks & discount program.
Yearly Salary 16.500-20.500 EUR + tips.
ABOUT THE EMPLOYER
The Agora Hotel is a new boutique hotel and lifestyle concept coming to life in Lefkara, Cyprus. Inspired by the golden era of hospitality, our curated atmosphere and soulful vibe invite guests to revel in simple pleasures, like dinner with friends or a well-balanced cocktail. With old-world charm and modern flair, the Agora is a place for creatives and travelers to celebrate life.
The above statements are intended to describe the general nature and level of work being performed by the person assigned to this position. This is not an all-inclusive list of responsibilities, duties, and skills required of personnel so classified. Further, this job description is not intended to limit or in any way modify the right of any supervisor to assign, direct, and control the work of any employee under his/her supervision.